Saturday, September 4, 2010

crepes 'n' cream!

So... my napping mind devised up this amazing concoction, and I HAD to make it.

Make 1 crepe {1 tablespoon egg whites, 1/8 cup skim milk, 1/8 cup whole wheat flour, 1/2 tsp vanilla, 1/2 tsp sugar}, let cool for a couple minutes, and serve a la mode. I used Edy's frozen yogurt cookies 'n' cream. HEAVEN. Heaven. I am not kidding.

this one didn't even last long enough to take a picture. that good. maybe next time?

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